TEB Subscriptions: The Best Thing Since Sliced Bread
Variety of Sourdough to Choose From
Choose from our Sliced Sourdough Sandwich Loaves and Classic Sourdough Boules.
Customizable Weekly Schedule
Choose the breads you want and when you want them!
Hassle-free Delivery to Your Doorstep
Our sourdough subscription comes with free delivery. Save up to ₹800!
Bread From A Different Perspective
More Nutritious
Although sourdough bread is often made from the same flour as other bread, the fermentation process improves its nutrition profile.
Medicinal Benefits
Lactic Acid Bacteria in sourdough bread, produces beneficial compounds which helps stimulate immune responses in the gut.
Blood Sugar Control & Improved Insulin Sensitivity
The Glycaemic Index (GI) is a measure of how a food affects blood sugar. Sourdough contains lower GI and are less likely to produce a spike in blood sugar levels.
Good for Digestion
Sourdough bread is easier to digest than bread that's fermented with brewer's yeast because of it's probiotic content that feeds the beneficial bacteria in your gut.
Improved Gluten Tolerance
Researchers believe that Sourdough bread's lower gluten content may make it easier to tolerate for individuals sensitive to gluten.